Passover Meal

 

The first of God's seven annual festivals is the Passover. Passover falls in early spring in the Holy Land and is a reminder of how God spared His people from death in Egypt. To rescue His people from slavery, God took the lives of all the firstborn Egyptian males but passed over the Israelites' homes that had the blood of a sacrificed lamb on their door frames. The blood of the Passover lamb foreshadowed the sacrifice of Jesus Christ, which passes over the sins of people who repent in order to spare them from eternal death. The New Testament makes clear that Christ is the true Passover Lamb. In observing His last Passover with His disciples, Jesus explained that the symbols of bread and wine represent His body and blood, offered by Him for the forgiveness (or passing over) of our sins and the death penalty our sins have earned for us.